Picked & Pickled

I’ve been busy lately. With the vegetable garden producing a fair amount of cucumbers, one must find something to do with them. We’ve had our fill of cucumber salad for a few weeks, I think.  I could either start sending them to work with my husband to give to his co-workers, or start preserving them. […]

Growing Season! Checking in on the Growing Project

After catching the bug to grow things this spring, two weeks ago I decided start a little science experiment and try growing celery, garlic, and green onions from kitchen scraps. And I also bought some seed for zinnia, sunflower, cucumber, green beans, and tomato and planted them in a seed starter. What a difference a few […]